Napper Tandy's of Millis

STARTERS
Pork Carnitas Quesadilla | 12
Grilled flour tortilla stuffed with Mexican style braised pork carnitas, 
chipotle aioli, cheddar jack, black beans, jalapeno and tomato;
Served with sides of sour cream and pico de gallo

Harvest Flatbread | 12
Topped with apple, candied walnuts and goat cheese;
Finished off with a drizzle of balsamic glaze

MAINS
Pesto Shrimp Pasta | 18
Shrimp sauteed with tomato in garlic butter and tossed with 
fettucini in a creamy parmesan pesto sauce;
Served with garlic bread 

Garlic Parmesan Steak Kabobs | 19
Skewers of steak, mushroom, pepper and onion, 
grilled and tossed in our garlic parmesan sauce;
Served with rice and broccoli

Cranberry Stuffed Chicken | 17
Chicken breast stuffed with a cranberry, cheese and cornbread 
stuffing; Topped with chicken gravy and served over our 
cheddar mashed potatoes with seasonal vegetables