Napper Tandy's of Walpole

Fine Food - Beer - Billiards

Features three options in one location. Downstairs, the pool hall boasts nine pool tables, four dart boards, a juke box, and a full bar. Upstairs, the pub side features an oak bar, high top table seating, and the casual, welcoming feel of a neighborhood pub. The adjacent lounge features an expansive mahogany bar and a larger dining area, with both high and low table seating options set against cozy banquettes. The patio offers outdoor seating during the summer months.

Hours: 
Sunday:
12:00 pm-12:30 am
Monday:
11:00 am-12:30 am
Tuesday:
11:00 am-12:30 am
Wednesday:
11:00 am-12:30 am
Thursday:
11:00 am-12:30 am
Friday:
11:00 am-12:30 am
Saturday:
11:00 am-12:30 am
Phone: 
(508) 668-1191
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On Tap

Exhibit A The Cat's Meow IPA
Mighty Squirrel Cloud Candy IPA
Lord Hobo Angelica Hazy Wheat IPA
Firestone Walker Union Jack IPA
Zero Gravity Conehead IPA
Wormtown Be Hoppy IPA
Castle Island Keeper IPA
Springdale IPA
Harpoon IPA
Central Waters Mudpuppy Porter
Mighty Squirrel Velvet Moon
Guinness
Brooklyn Brewing Rose de Ville Raspberry Sour Ale
Jack's Abby Post Shift Pilsner
Shock Top Belgian White
Sam Adams Cold Snap
Sam Adams Brick Red
New Belgium Fat Tire Ale
Downeast Original Cider
Night Shift Nite Lite

Dinner Specials

STARTERS
Scallops in Bacon | 12
6 scallops wrapped in Applewood bacon, served over mixed greens
and finished with a drizzle of sriracha aioli

Bruschetta | 11
Toasted garlic bread topped with tomato, fresh mozzarella, fresh basil
and a drizzle of balsamic glaze; Served with a side of marinara  

 

MAINS
Grilled Rib Eye | 21
Hand-cut 12 ounce rib eye seasoned with salt and pepper and grilled to order;
Served with mashed potato and seasonal vegetable

Su-dried Tomato Pesto Salmon | 18
Eight ounce grilled salmon filet, topped with a homemade
sun-dried tomato pesto and a drizzle of balsamic glaze;
Sered over rice pilaf with seasonal vegetable

Stuffed Statler Chicken | 18
Statler chicken breast, stuffed with fresh mozzarella, baby spinach 
and roasted red pepper; Oven baked and topped with a garlic cream sauce;
Served with cheddar mashed potatoes and seasonal vegetable

Events

Ask about booking your next event in our pool room!
Great space for your work, friend or family holiday gathering or celebration!
For function menu or more info, please email: nappertandyswalpole@gmail.com 

 

Monday & Tuesday Nights - Free Pool 6pm - Close

Mondays - $5 Cheese Pizzas Available 5pm - midnight! Dine in only
Additional charge for toppings

Tuesdays - $8 Build-a-Burger All Day! Dine-in only

Wednesdays Stump Trivia 8pm

Friday Karaoke with DJ Michael Foley 9:30pm

 

Now accepting reservations for Valentine's Day! 
Call or email today to book your spot:
nappertandyswalpole@gmail.com